We believe the heart of any wedding reception is the food, therefore our experienced team of chefs are on hand to ensure that this tradition is maintained throughout your special day. We take pride in offering delicious, freshly made and locally sourced where possible, mouth-watering wedding food.
We make full use of the produce grown in our gardens carefully tendered by our team of gardeners who work with our chefs to bring a seasonal balance to our menus.
Our fantastic culinary team also offer a four course dinner when we don’t have events taking place. Please email us for date availability.
The celebrations kick off with the drinks reception for your guests which we serve in front of the house with Lough Ourna serving as a backdrop. Perhaps a glass of Prosecco or a pint of Guinness? We can mix it up with a gin and tonic as well as bottled beers. Feeling like something a bit lighter? We can also add soft drinks and teas and coffees.
We arrange for range of canapés for your guests including vegetarian and vegan options. We can work with you to provide your particular favourites but some of our most popular are shown below and include:
- Sun blanched tomato tartlets
- Smoked salmon on our house brown bread
- Homemade mini scones served with cream and jam
- Mildly spiced free range chicken canapé
- Crab and sourdough bread infused with citrus and fresh coriander
- Lamb koftas with cucumber & mint raita
- Teeny Yorkshire puddings with rare seared beef, horseradish cream & watercress
Our chefs will work with you to provide your guests with a sumptuous banquet. Please see a sample dinner menu here:
Warm Duck Breast Salad
Strips of duck breast on a bed of mixed leaves with pickled vegetables and orange dressing
Baked Goat’s Cheese and Avocado
Wrapped in filo pastry and served with basil pesto
Celeriac & Chorizo Soup
Roast Sirloin of Beef
In a red wine jus, served with a Yorkshire pudding
Pan Fried Sea Bass
With a red pepper and sun-dried tomato sauce
Chocolate Cake with Cointreau Glaze
Served with bourbon vanilla ice-cream and red berries
With caramel sauce, vanilla ice-cream and hazelnut crumb
Tea or Coffee
And as the hours while away and your guests get a little peckish, the kitchen is busy with a late evening supper to refresh that palate and keep everyone’s energy going! Tasty snacks include:
- Mini burgers & chips
- Selection of chefs fresh sandwiches
- Chicken goujons and chips
- Cod bites and chips
- Mini ham & cheese jambons